Class 9 food security in india question answer

1.12 Q. Write a note on the role of cooperatives in providing food and related items. Food Security in India Class 9 NCERT Solutions Q. How is food security ensured in India? Answer – The Indian government meticulously crafted a food security system, which consists of two parts: (a) buffer stock and (b) public distribution system, to ensure that food is accessible to all societal segments. In India, food security is protected in the following ways: • Food availability includes both locally produced food and government-saved supplies from prior years. • Food is widely available and reaches all of the nation’s residents. • Food affordability – Everyone should be able to afford nutritious and safe food. Q. Which are the people more prone to food insecurity? Answer – Those who are below the poverty level may always be food insecure, while people who are better off may become so due to catastrophe or calamity. Along with not being able to purchase food, the social makeup also contributes to food insecurity. Food insecurity is more common among SCs, STs, and some OBCs (lower castes among them) who have either poor land-based or very low land production. Those affected by a natural disaster are also likely to be food insecure outside of these areas. Q. Which states are more food insecure in India? Answer – The largest food-insecure states in India are the eastern and south-eastern portions of Uttar Pradesh, Bihar, Jharkhand, Orissa, West Bengal, Chhattisgarh, sections of Madhya P...

Q1. What are the essentials of a food security system? Essentials of Food Security System are the following: • Increasing domestic production of food to meet its growing demand • Food should be available in adequate quantity as well as to meet nutritional requirements • Food should be available at reasonable prices • A buffer stock of food should be maintained Q2. How is food security affected during a natural calamity? In the times of any natural calamity, say a drought, the total production of foodgrains declines. It creates a shortage of food, particularly in the affected areas. Due to the shortage of food, the prices go up in the market. At high prices, poor people may not afford to buy food. If such a calamity occurs in a large area, it may lead to starvation. Q3. Why is there a need for self-sufficiency in food grains in India? Need for self-sufficiency in foodgrains arises from the following: • to feed the growing population • to fight against any natural calamity • to reduce import of foodgrains • to control prices of foodgrains Q4. The task of attaining self-sufficiency in foodgrains in future seems to be difficult. Give two reasons in support of this statement. The task of attaining self-sufficiency in foodgrains in future seems to be difficult in India. It is because: • There has been a gradual shift from the cultivation of food crops to the cultivation of fruits, vegetables, oilseeds and crops which act as industrial raw materials. • More and more land is being...

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Class 9 Economics Chapter 4 Food Security in India Important Questions Class 9 Social Science Economics Chapter 4 Food Security in India important questions and answers cover the major concepts of the chapter. Solving answers of these important questions help students to revise the Chapter most competently. We prepared these questions with PDF as per the latest NCERT book and CBSE syllabus. Practising these questions before the exam will ensure excellent marks in the exam. Food Security in India Class 9 Important Questions and Answers 1. Explain the major dimensions of food security. Answer:The major dimensions of food security are: (а) Availability of food. It means food production within the country, food imports, along with previous years’ stock stored in government granaries. (b) Accessibility. It means food is within the reach of every person. (c) Affordability. It implies having enough money to buy sufficient safe and nutritious food to meet one’s dietary needs. 2. What are the essentials of food security system? Answer:Essentials of Food Security System are the following : 1. Increasing domestic production of food to meet its growing demand 2. Food should be available in adequate quantity as well as to meet nutritional requirements 3. Food should be available at reasonable prices 4. Buffer stock of food should be maintained 3. How is food security affected during a natural calamity? Answer:In the times of any natural calamity, say a drought, total production of food...

Explanation: Food security is ensured in India to all the sections of the society by the Indian Government. It is mainly done by the following two ways: (a)Buffer stock; and (b)Public Distribution System. The food security factors: (a)The availability of the food in India depends on the buffer stocks of the previous years (b)Accessibility deends on whether food reaches to every citizen of India ;and (c)Affordability depens whether ebery Indian citizens are being able to avail the food in India. Explanation: The people prone to food insecurity include the following categories: (a)Low-income households: People with low income are more likely to experience food insecurity because they have limited financial resources to purchase sufficient and nutritious food.This include the people below the poverty line. The SCs, STs, and some sections of the OBCs (lower castes among them) who have either poor land-based or very low land productivity are prone to food insecurity. (b)Children: Children are at a higher risk of food insecurity due to their increased need for proper nutrition and their dependence on adults for food. Food insecurity in childhood can have long-term consequences on physical, cognitive, and social development. (c)Seniors: Seniors who live on a fixed income or have limited mobility may struggle to access or afford nutritious food. Health problems that come with aging may also contribute to food insecurity. (d)Natural disaster: people hit by natural calamities are al...

In this page, you can find CBSE Class 9 Economics Chapter 4 Extra Questions and Answers Food Security in India Pdf free download, NCERT Class 9 Economics Chapter 4 Extra Questions and Answers Food Security in India Food Security in India Class 9 Extra Questions and Answer Economics Chapter 4 Very Short Answers Type Question 1. What is food security? OR What does food security mean? Answer: Food security means availability, accessibility and affordability of food to all people at all times. Question 2. Name any two factors on which food security depends. Answer: • The proper functioning of the Public Distribution System or PDS, and • Government vigilance and action at times, when this security is threatened. Question 3. What is essential to improve access to food? Answer: Removal of poverty is essential to improve access to food. Question 4. What is famine? Answer: A famine is characterised by wide spread deaths due to starvation and epidemics caused by forced use of contaminated water or decaying food and loss of body resistance due to weakening from starvation. Question 5. Which was the most devastating famine in India? Answer: The famine of Bengal was the most devastating one. It occurred in 1943 and killed thirty lakh people in the province of Bengal. Question 6. Who were affected the most by the Bengal famine? Answer: The agricultural labourers, fishermen, transport workers and other casual labourers were the worst affected. Question 7. What was the main cause of a lar...

Question 2. Which are the people more prone to food insecurity? Answer: The people more prone to food insecurity are: • Landless people with little or no land to depend on. • Traditional artisans • Providers of traditional services, petty self-employed workers and destitutes, including beggars • Urban casual labourers engaged in seasonal activities. • The SCs, STs and some sections of the OBCs. • People affected by natural disasters. Question 3. Which states are more food insecure in India? Answer: The states of Uttar Pradesh (eastern and south-eastern parts), Bihar, Jharkhand, Orissa, West Bengal, Chattisgarh, parts of Madhya Pradesh and Maharashtra account for the largest number of food-insecure people in the country. Question 4. Do you believe that Green Revolution has made India self-sufficient in food grains? How? Answer: Green Revolution has made India self-sufficient in food grains. The country has avoided famines even during adverse weather conditions since the advent of the Green Revolution in the early 1970s. A variety of crops being grown all over the country is an outcome of the Green Revolution. Question 5. A section of people in India is still without food. Explain. Answer: A section of the people is insecure during a few months when they remain unemployed because of the seasonal nature of agricultural work. They are engaged in seasonal activities and are paid very low wages that just ensure bare survival. At times it so happens that they have to stay without...