Differentiate between seasonal hunger and chronic hunger class 9

Question 1. What do you mean by food security? Answer: Food security means availability, accessibility and affordability of food to all people at all times. Question 2. Why is food security needed? Answer: Food security is needed to meet emergencies, shortage of food grains, prevent starvation and famines. Question 3. Which was the most devastating famine that occurred in India during the 20th century? Answer: Famine of Bengal in 1943 Question 4. Who were the most affected by the famine of Bengal? Answer: The agricultural labourers, fishermen, transport workers and other casual labourers were most affected by the dramatic increase in the price of rice. Question 5. Which are the food insecure families in the urban area? Answer: The food insecure families in the urban areas are those whose working members are generally employed in ill-paid occupations and casual labour market. Question 6. State the full form of NHFS. Answer: NHFS stands for National Health and Family Survey. Question 7. What do you mean by hunger? Answer: It is an another aspect of indicating food security. It is not just an expression of poverty, it brings poverty. Question 8. State the dimensions of hunger. Answer: Chronic hunger and seasonal hunger are the two dimensions of hunger. Question 9. What do you mean by chronic hunger? Answer: Chronic hunger is a consequence of diet persistently inadequate in terms of quantity or quality. Question 10. What do you mean by seasonal hunger? Answer: Seasonal hunger ...

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Question Description Difference between chronic and seasonal hunger ???? for Class 9 2023 is part of Class 9 preparation. The Question and answers have been prepared according to the Class 9 exam syllabus. Information about Difference between chronic and seasonal hunger ???? covers all topics & solutions for Class 9 2023 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for Difference between chronic and seasonal hunger ????. Here you can find the meaning of Difference between chronic and seasonal hunger ???? defined & explained in the simplest way possible. Besides giving the explanation of Difference between chronic and seasonal hunger ????, a detailed solution for Difference between chronic and seasonal hunger ???? has been provided alongside types of Difference between chronic and seasonal hunger ???? theory, EduRev gives you an ample number of questions to practice Difference between chronic and seasonal hunger ???? tests, examples and also practice Class 9 tests.

Not a general lack of food, but rather the lack of access to food, particularly nutritive food, is the key contributor to hunger. It takes more than just providing someone with adequate calories to end hunger. Hunger has two dimensions: • Seasonal hunger • Chronic hunger What is Seasonal Hunger? Seasonal hunger denotes undernourishment for a specific amount of time. It is the most severe type of hunger and occurs yearly in response to crises like dry seasons brought on by conflicts and natural disasters. People who are now experiencing continuous cravings are frequently affected. That applies to very nearly 8% of all hungry people. It includes mechanisms for gathering and formulating food. This is common in rural areas based on reports of the informal perception of horticulture training and municipal areas as a conclusion of the simple job, such as the fact that there is less work for easy improvement work during the stormy season. When a person is unable to find work during the entire year, this form of hunger is prevalent. 1. Cycles of food production and harvesting are related to seasonal hunger. The result of consistently insufficient diets in terms of quantity and/or quality is chronic hunger. 2. This is common in urban regions due to casual labor and in rural areas due to the seasonal nature of agricultural activity. People in poverty experience chronic hunger as a result of their extremely low income, which makes it impossible for them to purchase even survival-leve...

Class 9 th Annual Exams are about to begin and students are usually stressed about their final revisions. To make this process easier we have created this article with chapter-wise important questions and answers from the Economics book of Social Science syllabus. Chapter 1 : The Story of Village Palampur Ques 1 Why are the wages for farm labourers in Palampur less than minimum wages? Ans: The minimumwage fixed by the Indian government for a farm labourer is Rs 60 per day,however, farm labourers in Palampur getabout 35 to 40 rupees a day. This is because of the the competition for work among the agricultural labourers in the village.Just to get the work, labourers themselves agree to work on normal wages. The use of modern agricultural implements like tractors, threshers and harvesters also reduces the amount of agricultural labour required. Ques 2 What are the different ways of increasing production on the same piece of land? Use examples to explain. Ans: There are two common ways of increasing production on the same piece of land- Multiple cropping and the use of modern farming methods. . Multiple cropping involves growing more than one crop on a piece of land during the year. For eg: In western UP during the rainy season ( kharif), farmers grow jowarand bajra. These plants are used as cattle feed. It is followed by the cultivation of potato between October and December. In the winter season ( rabi), fields are sown with wheat. Modern farming methods involve the use of h...

Check NCERT Solutions for Class 9 Social Science (Economics -Chapter 4: Food Security in India). This is one of the most important chapters of CBSE 9th Syllabus and to score well in CBSE School exams, students should prepare this chapter well. Before going through the answers to these questions, students are first advised to read Chapter 4 of (Class 9 Social Science - Economics) NCERT textbook in Hindi & English. If you don’t have the latest edition of the book then you can download PDF from the link given below: NCERT Solutions for Class 9 Economics - Chapter 4 Ques: How is food security ensured in India? Answer: Food security of a nation is ensured if all of its citizens have enough nutritious food available, all persons have the capacity to buy food of acceptable quality and there is no barrier to access to food. Ques: Which are the people more prone to food insecurity? Answer: Although a large section of people suffers from food and nutrition insecurity in India, the worst affected groups are landless or land-poor households in rural areas and people employed in ill-paid occupations and casual laborers engaged in seasonal activities in the urban areas. Ques: Which states are more food insecure in India? Answer: The states of Uttar Pradesh (eastern and south-eastern parts), Bihar, Jharkhand, Orissa, West Bengal, Chattisgarh, parts of Madhya Pradesh and Maharashtra account for the largest number of food-insecure people in the country. Ques: Do you believe that the green ...

We are building EduLadder(ELADR) - Protocol The Eladr Protocol is a decentralized, security and efficiency enhanced Web3 noSQL database powered by IPFS as the data storage layer The ELADR token was designed to incentivize and reward community members as a proof of contribution. Token holders are also granted access to EduLadder.com premium features as well as associated ELADR token enabled apps. Real Problems! Real Experts! Join Seasonal hunger is related to cycles of food growing and harvesting. This is prevalent in rural areas because of the seasonal nature of agricultural activities, and in urban areas because of the casual labour (e.g., there is less work for casual construction labour during the rainy season). This type of hunger exists when a person is unable to get work for the entire year. Our technologies Question and answers:- Where every question is asked and answered by community and the best question and answers are voted up so the visitors will get the best answers. Voice APIs:- Every question and answers have voice APIs by pressing the listen to this question button user will be able to listen to the content which helps students from different background. Algorithm driven video delivery: Every video from our database is delivered against the content which students are browsing with the help of our proprietary algorithm. Eduladder career: We have a robust ATS developed on the top of famous open source ATS called open cats the APIs which we have built on the t...

The role of cooperatives: (i)The cooperatives are playing an important role in food security in India especially in the southern and western parts of the country. (ii)The cooperative societies set up shops to sell low priced goods to poor people. (iii)For example, out of all fair price shops running in Tamil Nadu, around 94 per cent are being run by the co-operatives. (iv)In Delhi, Mother Dairy is making strides in provision of milk and vegetables to consumers at controlled rate decided by Government of Delhi. (v)Amul is another success story of co-operatives in milk and milk products from Gujarat. It has brought about the 'White Revolution' in the country. The difference: (i)Seasonal hunger is related to cycles of food growing and harvesting. This is prevalent in rural areas because of the seasonal nature of agricultural activities and in urban areas because of the casual labour. This type of hunger exists when a person is unable to get work for the entire year. The purchased foodgrains are stored in granaries. This is done to distribute foodgrains in the deficit areas and among the poorer strata of society at a price lower than the market price also known as Issue price. This also helps in resolving the problem of shortage of food during adverse weather conditions or during the period of calamity. (ii) Antyodaya Anna Yojana: This scheme was launched in December 2000 for the poorest of the poor by providing them foodgrains up to 35 kg at lowest rates, wheat Rs. 2 per kg a...

Question 2. Which are the people more prone to food insecurity? Answer: The people more prone to food insecurity are: • Landless people with little or no land to depend on. • Traditional artisans • Providers of traditional services, petty self-employed workers and destitutes, including beggars • Urban casual labourers engaged in seasonal activities. • The SCs, STs and some sections of the OBCs. • People affected by natural disasters. Question 3. Which states are more food insecure in India? Answer: The states of Uttar Pradesh (eastern and south-eastern parts), Bihar, Jharkhand, Orissa, West Bengal, Chattisgarh, parts of Madhya Pradesh and Maharashtra account for the largest number of food-insecure people in the country. Question 4. Do you believe that Green Revolution has made India self-sufficient in food grains? How? Answer: Green Revolution has made India self-sufficient in food grains. The country has avoided famines even during adverse weather conditions since the advent of the Green Revolution in the early 1970s. A variety of crops being grown all over the country is an outcome of the Green Revolution. Question 5. A section of people in India is still without food. Explain. Answer: A section of the people is insecure during a few months when they remain unemployed because of the seasonal nature of agricultural work. They are engaged in seasonal activities and are paid very low wages that just ensure bare survival. At times it so happens that they have to stay without...

Check NCERT Solutions for Class 9 Social Science (Economics -Chapter 4: Food Security in India). This is one of the most important chapters of CBSE 9th Syllabus and to score well in CBSE School exams, students should prepare this chapter well. Before going through the answers to these questions, students are first advised to read Chapter 4 of (Class 9 Social Science - Economics) NCERT textbook in Hindi & English. If you don’t have the latest edition of the book then you can download PDF from the link given below: NCERT Solutions for Class 9 Economics - Chapter 4 Ques: How is food security ensured in India? Answer: Food security of a nation is ensured if all of its citizens have enough nutritious food available, all persons have the capacity to buy food of acceptable quality and there is no barrier to access to food. Ques: Which are the people more prone to food insecurity? Answer: Although a large section of people suffers from food and nutrition insecurity in India, the worst affected groups are landless or land-poor households in rural areas and people employed in ill-paid occupations and casual laborers engaged in seasonal activities in the urban areas. Ques: Which states are more food insecure in India? Answer: The states of Uttar Pradesh (eastern and south-eastern parts), Bihar, Jharkhand, Orissa, West Bengal, Chattisgarh, parts of Madhya Pradesh and Maharashtra account for the largest number of food-insecure people in the country. Ques: Do you believe that the green ...