Food security in india class 9 question answer

Question 1. What do you mean by food security? Answer: Food security means availability, accessibility and affordability of food to all people at all times. Question 2. Why is food security needed? Answer: Food security is needed to meet emergencies, shortage of food grains, prevent starvation and famines. Question 3. Which was the most devastating famine that occurred in India during the 20th century? Answer: Famine of Bengal in 1943 Question 4. Who were the most affected by the famine of Bengal? Answer: The agricultural labourers, fishermen, transport workers and other casual labourers were most affected by the dramatic increase in the price of rice. Question 5. Which are the food insecure families in the urban area? Answer: The food insecure families in the urban areas are those whose working members are generally employed in ill-paid occupations and casual labour market. Question 6. State the full form of NHFS. Answer: NHFS stands for National Health and Family Survey. Question 7. What do you mean by hunger? Answer: It is an another aspect of indicating food security. It is not just an expression of poverty, it brings poverty. Question 8. State the dimensions of hunger. Answer: Chronic hunger and seasonal hunger are the two dimensions of hunger. Question 9. What do you mean by chronic hunger? Answer: Chronic hunger is a consequence of diet persistently inadequate in terms of quantity or quality. Question 10. What do you mean by seasonal hunger? Answer: Seasonal hunger ...

NCERT Solutions for Class 9 Economics Chapter 4 Food Security in India has been published by Aglasem. You can now download the Class 9 Economics Ch 4 Questions and Answers PDF here. This Economics. Therefore you can refer it to solve Food Security in India exercise questions and learn more about the topic. NCERT Solutions for Class 9 Economics Chapter 4 Food Security in India Please note that the chapter number is as per the rationalized NCERT Book. However chapter content is same in old as well as new book. NCERT Solutions for Class 9 Economics Chapter 4 PDF While you can read NCERT Solutions for Class 9 Economics Ch 4 for all exercises here on aglasem. You can also download this NCERT Solutions PDF to refer at anytime when you study Food Security in India. Here it is. NCERT Solutions for Class 9 Economics Chapter 4 PDF Download Link – How to download NCERT Solutions for Class 9 Economics Chapter 4 PDF? You can download the complete NCERT solutions for chapter 4 of this NCERT Book i.e. Economics with following steps. • First search NCERT Solutions for Class 9 Economics Ch 4 PDF aglasem and come to this page. • Now you will see the exercise questions answers of Food Security in India and download pdf link on it. • Click the Download PDF link to obtain the Food Security in India questions with answers document. NCERT Solutions for Class 9 Economics There are more chapters to study besides Food Security in India in this subject. So here are NCERT solutions for all topics of ...

• Extra Questions • CBSE Notes • RD Sharma Solutions • RD Sharma Class 12 Solutions • RD Sharma Class 11 Solutions • RD Sharma Class 10 Solutions • RD Sharma Class 9 Solutions • RD Sharma Class 8 Solutions • RS Aggarwal Solutions • RS Aggarwal Solutions Class 10 • RS Aggarwal Solutions Class 9 • RS Aggarwal Solutions Class 8 • RS Aggarwal Solutions Class 7 • RS Aggarwal Solutions Class 6 • ML Aggarwal Solutions • ML Aggarwal Class 10 Solutions • ML Aggarwal Class 9 Solutions • ML Aggarwal Class 8 Solutions • ML Aggarwal Class 7 Solutions • ML Aggarwal Class 6 Solutions • English Grammar • Words with Letters • English Summaries • Unseen Passages Question 2. Which are the people more prone to food insecurity? Answer: The people more prone to food insecurity are: • Landless people with little or no land to depend on. • Traditional artisans • Providers of traditional services, petty self-employed workers and destitutes, including beggars • Urban casual labourers engaged in seasonal activities. • The SCs, STs and some sections of the OBCs. • People affected by natural disasters. Question 3. Which states are more food insecure in India? Answer: The states of Uttar Pradesh (eastern and south-eastern parts), Bihar, Jharkhand, Orissa, West Bengal, Chattisgarh, parts of Madhya Pradesh and Maharashtra account for the largest number of food-insecure people in the country. Question 4. Do you believe that Green Revolution has made India self-sufficient in food grains? How? Answer: Green...

Table of Contents • • • Very Short Answer Questions 1. What does ‘Food Security’ mean? Answer:Food security means availability, accessibility and affordability of food to all people at all times. 2. On what factors does food security depend on? Answer:Food security depends on the Public Distribution System (PDS) and government vigilance and action at times when this security is threatened. 3. How does the situation of starvation arise? Answer:If any calamity happens in a very widespread area or is stretched over a large time period, it may cause a situation of starvation. A massive starvation might take the form of famine. 4. Which was the most devastating famine to have occurred in India? Answer: The most devastating famine that had occurred in India was the famine of Bengal in 1943. This famine killed thirty lakh people in the province of Bengal. 5. What kind of people in rural areas are food insecure? Answer: The worst affected groups are landless people with little or no land to depend upon, traditional artisans, providers of traditional services, petty self employed workers and destitute including beggars. 6. Which other parts of society are prone to food insecurity? Answer: The SCs, STs and some sections of OBCs who have either poor land base or very low land productivity are prone to food insecurity. 7. How people affected by natural disasters are food insecure? Answer: The people affected by natural disasters, who have to migrate to other areas in search of work, a...

1.12 Q. Write a note on the role of cooperatives in providing food and related items. Food Security in India Class 9 NCERT Solutions Q. How is food security ensured in India? Answer – The Indian government meticulously crafted a food security system, which consists of two parts: (a) buffer stock and (b) public distribution system, to ensure that food is accessible to all societal segments. In India, food security is protected in the following ways: • Food availability includes both locally produced food and government-saved supplies from prior years. • Food is widely available and reaches all of the nation’s residents. • Food affordability – Everyone should be able to afford nutritious and safe food. Q. Which are the people more prone to food insecurity? Answer – Those who are below the poverty level may always be food insecure, while people who are better off may become so due to catastrophe or calamity. Along with not being able to purchase food, the social makeup also contributes to food insecurity. Food insecurity is more common among SCs, STs, and some OBCs (lower castes among them) who have either poor land-based or very low land production. Those affected by a natural disaster are also likely to be food insecure outside of these areas. Q. Which states are more food insecure in India? Answer – The largest food-insecure states in India are the eastern and south-eastern portions of Uttar Pradesh, Bihar, Jharkhand, Orissa, West Bengal, Chhattisgarh, sections of Madhya P...

Food Security in India Class 9 Important Questions Social Science Economics Chapter 4 Important Questions for Class 9 Social Science Economics Chapter 4 Food Security in India Food Security in India Class 9 Important Questions Very Short Answer Type Questions Question 1. What is food security? Answer: Food security means availability, accessibility and affordability of food to all people at all times. Question 2. Name any two factors on which the food security depends upon. Answer: • Buffer stock. • Public Distribution System (PDS). • Vigilancy of the government at the time of natural calamity. • Food production. Question 3. Name the two dimensions of hunger. Answer: Chronic: It is a consequence of diets persistently inadequate in terms of quantity and/or quality. Seasonal: It is related to the cycles of food growing and harvesting. Question 4. Mention any two factors responsible for seasonal hunger. Answer: • Seasonal hunger is related to the cycle of food growing and harvesting. This is prevalent in rural areas because of the seasonal nature of agricultural activities. • Seasonal hunger is prevalent in urban areas due to lack of job opportunities. Question 5. What is chronic hunger? Name any one factor responsible for chronic hunger. Answer: It is a consequence of diets persistently inadequate in terms of quantity and/or quality. Very low income is one of the basic cause of chronic hunger. Question 6. Define Green Revolution.[CBSE 2015] Answer: The Green Revolution impli...

Q.1. What is the difference between PDS and TPDS? Ans. Difference between PDS and TPDS : The food procured by the FCI is distributed through fair price shops among the poor. This is called public distribution system. There was no discrimination between the poor and non poor under PDS. Under the TPDS, the government has announced separate issue prices for people below poverty line (BPL) and for above poverty line (APL) families. In December 2000, two special schemes were launched to make the TPDS more focussed and targeted towards the poor. These were Antyodayo Anna Yojana (AAY) and the Annapurna Scheme (APS). The two schemes were linked with TPDS. Under the AAY, poor families were identified by the respective state rural development boards. Twenty-five kilograms of foodgrains were made available to each eligible family at highly subsidised rate of Rs 2 per kg for wheat and Rs 3 per kg for rice. This quantity has been raised from 25 to 35 kg with effect from April 2002. Q.2. Discuss the role of government in the stabilisation of food grain prices. Ans. Government's Measures to Stabilise foodgrain prices. Our government has adopted the following measures to stabilise food grain prices. (i) The government has often resorted to import of foodgrains whenever it became necessary. For example, it entered into the PL 480 agreement with USA in 1956 to import food grain to face food crisis in the country. (ii) It tries to maintain price stability through buffer stocks. It buys foodg...

NCERT Solutions for Class 9 Economics Chapter 4 Food Security in India has been published by Aglasem. You can now download the Class 9 Economics Ch 4 Questions and Answers PDF here. This Economics. Therefore you can refer it to solve Food Security in India exercise questions and learn more about the topic. NCERT Solutions for Class 9 Economics Chapter 4 Food Security in India Please note that the chapter number is as per the rationalized NCERT Book. However chapter content is same in old as well as new book. NCERT Solutions for Class 9 Economics Chapter 4 PDF While you can read NCERT Solutions for Class 9 Economics Ch 4 for all exercises here on aglasem. You can also download this NCERT Solutions PDF to refer at anytime when you study Food Security in India. Here it is. NCERT Solutions for Class 9 Economics Chapter 4 PDF Download Link – How to download NCERT Solutions for Class 9 Economics Chapter 4 PDF? You can download the complete NCERT solutions for chapter 4 of this NCERT Book i.e. Economics with following steps. • First search NCERT Solutions for Class 9 Economics Ch 4 PDF aglasem and come to this page. • Now you will see the exercise questions answers of Food Security in India and download pdf link on it. • Click the Download PDF link to obtain the Food Security in India questions with answers document. NCERT Solutions for Class 9 Economics There are more chapters to study besides Food Security in India in this subject. So here are NCERT solutions for all topics of ...

Q.1. What is the difference between PDS and TPDS? Ans. Difference between PDS and TPDS : The food procured by the FCI is distributed through fair price shops among the poor. This is called public distribution system. There was no discrimination between the poor and non poor under PDS. Under the TPDS, the government has announced separate issue prices for people below poverty line (BPL) and for above poverty line (APL) families. In December 2000, two special schemes were launched to make the TPDS more focussed and targeted towards the poor. These were Antyodayo Anna Yojana (AAY) and the Annapurna Scheme (APS). The two schemes were linked with TPDS. Under the AAY, poor families were identified by the respective state rural development boards. Twenty-five kilograms of foodgrains were made available to each eligible family at highly subsidised rate of Rs 2 per kg for wheat and Rs 3 per kg for rice. This quantity has been raised from 25 to 35 kg with effect from April 2002. Q.2. Discuss the role of government in the stabilisation of food grain prices. Ans. Government's Measures to Stabilise foodgrain prices. Our government has adopted the following measures to stabilise food grain prices. (i) The government has often resorted to import of foodgrains whenever it became necessary. For example, it entered into the PL 480 agreement with USA in 1956 to import food grain to face food crisis in the country. (ii) It tries to maintain price stability through buffer stocks. It buys foodg...

• Extra Questions • CBSE Notes • RD Sharma Solutions • RD Sharma Class 12 Solutions • RD Sharma Class 11 Solutions • RD Sharma Class 10 Solutions • RD Sharma Class 9 Solutions • RD Sharma Class 8 Solutions • RS Aggarwal Solutions • RS Aggarwal Solutions Class 10 • RS Aggarwal Solutions Class 9 • RS Aggarwal Solutions Class 8 • RS Aggarwal Solutions Class 7 • RS Aggarwal Solutions Class 6 • ML Aggarwal Solutions • ML Aggarwal Class 10 Solutions • ML Aggarwal Class 9 Solutions • ML Aggarwal Class 8 Solutions • ML Aggarwal Class 7 Solutions • ML Aggarwal Class 6 Solutions • English Grammar • Words with Letters • English Summaries • Unseen Passages Question 2. Which are the people more prone to food insecurity? Answer: The people more prone to food insecurity are: • Landless people with little or no land to depend on. • Traditional artisans • Providers of traditional services, petty self-employed workers and destitutes, including beggars • Urban casual labourers engaged in seasonal activities. • The SCs, STs and some sections of the OBCs. • People affected by natural disasters. Question 3. Which states are more food insecure in India? Answer: The states of Uttar Pradesh (eastern and south-eastern parts), Bihar, Jharkhand, Orissa, West Bengal, Chattisgarh, parts of Madhya Pradesh and Maharashtra account for the largest number of food-insecure people in the country. Question 4. Do you believe that Green Revolution has made India self-sufficient in food grains? How? Answer: Green...