Punarnavadi mandoor

Description:Punarnava Mandur (also spelled as Punarnava Mandoor) is an ayurvedic medicine containing iron content and useful in diseases such as anemia, breathing troubles due to anemia, phthisis, hepatitis, jaundice, abdominal distension, piles, chronic colitis, gout, Hyperuricemia, worm infestation and skin diseases. Punarnava Mandur Uses: • ??Tablets may be swallowed as per the dose prescribed. • Pills for internal use may be mixed with lukewarm water or any other prescribed drava dravya or as directed by the Physician. Doctors prescribe this medicine also for the treatment of – It is used to increase iron levels in the body. suffering from acute or chronic kidney disease Synonyms: Punarnava Mandooram / Manduram / Mandoora Punarnava Mandoor dosage: 500mg - 1 g once or twice a day before or after food or as directed by ayurvedic doctor. patient is advised to take buttermilk along with this medicine. How long to take Punarnava Mandooram: This medicine can be safely taken for a period of upto 4 – 6 months. Punarnavadi Mandoorside effects: • Self medication with this medicine may prove to be dangerous. • Take this medicine in precise dose and for limited period of time, as advised by doctor • Over-dosage may cause poisonous effect. • Accidental over dosage in children may cause poisonous effects. • Keep out of reach and sight of children. Store in a dry cool place. Punarnavadi mandur ingredients, how to make: 48 g fine power of each of Punarnava – Spreading Hogweed – Boerha...

Punarnavadi Mandoor is a herbal formula used in the Ayurvedic system of medicine. It contains antioxidants and other ingredients that help provide aid in the treatment of various ailments. It is useful in the treatment of anemia, edema (swelling), spleen diseases, liver diseases, abdominal distention (bloating and swelling in the abdomen), hemorrhoids, and skin diseases[1]. This herbal formulation is extremely helpful in the treatment of iron deficiency anemia. It significantly improves the hemoglobin level and enhances total iron-binding capacity, thereby reducing the symptoms of anemia. In Ayurveda, iron-deficiency anemia is known as Pandu rog. It is caused due to an imbalance of Pitta dosha. Such imbalance can also lead to certain symptoms like weakness. The Pitta balancing property of Punarnavadi Mandoor helps to provide aid in iron-deficiency anemia[2]. Punarnavadi Mandoor also has Rasayana property which helps regulate metabolism, enhance immunity and strength. It also has diuretic and anti-inflammatory properties which help to maintain kidney and urinary functions. It may also help reduce toxins from the blood. It helps decrease urea, creatinine, cholesterol, and other toxins. Punarnavadi Mandoor, when taken in the prescribed dose and duration, is considered safe for use. However, if you are suffering from any chronic disease, it would be best to avoid self-medication and consult a doctor before using Punarnavadi Mandoor. 1. Anemia The deficiency of hemoglobin in th...

Description Other Benefits as per Ayurveda • It has digestive rejuvenator action. • Supports overall health. Punarnavadi Mandoor is very useful in maintaining overall health especially when it comes to the right functioning of the liver, kidneys, and digestive system. It contains “Triphala” which is a well known digestive rejuvenator, “Trikatu” which supports healthy metabolism and “Haridra” scrapes out the unnecessary Ama (undigested food particles) and other toxins out of the body. Dietary Supplement It is a combination of Ayurvedic herbs which have been used in Ayurveda since time immemorial. • Iron support. • Supports healthy joints. • Supports healthy urinary and reproductive systems. • Supports healthy Kidney, Liver and Digestive systems. • Balances Kapha(Water) which contributes to healthy joint functioning. • Helps in healthy liver function of liver by removing toxins from liver and helps to maintain healthy hemoglobin level. • Helps to maintain normal functioning of kidneys. Possible Indications • Anemia, Jaundice, Liver disease, Fatty liver disease, Liver cirrhosis, oedema. Composition High quality extracts and powders of ayurvedic herbs from their natural habitats without chemical, fertilizer & pesticides. Free from gluten, soya, dairy, binder, preservatives or artificial colors. Ingredients Punarnava (Boerhavia Diffusa), Nishoth(Operculina Turpethum), Shunthi(Zingiber Officinale), Maricha(Piper Nigrum), Pippali(Piper Longum), Vidanga(Embelia Ribes), Haridra (Cu...

Dabur Punarnava Mandoor balances vata as well as kapha dosha and it is effective in the treatment of liver diseases such as anaemia, jaundice, and hepatitis. Key Ingredients: • Punarnava • Trivrit • Mandoor Key Benefits: • Helps in the treatment of anaemia, a condition in which the blood doesn't have enough healthy red blood cells • Treats the condition characterized by an excess of watery fluid collecting in the cavities or tissues of the body • Helps in treating jaundice and the disorders associated with liver and spleen Directions For Use: Take 360 to 720 mg in the morning and evening with honey or as directed by the physician. Safety Information: • Read the label carefully before use • Store in a cool dry place away from direct sunlight • Keep out of reach of the children • Do not exceed the recommended dosage