cholera


What is cholera? Cholera is an infectious disease caused by the bacteria Vibrio cholerae. People typically acquire cholera from contaminated water. Most people with cholera have few or no.



Cholera is caused by a number of types of Vibrio cholerae, with some types producing more severe disease than others. It is spread mostly by unsafe water and unsafe food that has been contaminated with human feces containing the bacteria. Undercooked shellfish is a common source. Humans are the only known host for the bacteria.



Cholera is an infectious disease caused by the bacteria Vibrio cholerae. People typically acquire cholera from contaminated water. Most people with cholera have few or no symptoms, but some.



CHOLERA has broken out in Kasese district with two cases reported in Hamukungu fishing village in Lake Katwe sub-county on Tuesday.



Cholera is an infectious disease caused by a bacterium called Vibrio cholerae. The bacteria typically live in waters that are somewhat salty and warm, such as estuaries and waters along coastal.



Cholera is an acute diarrhoeal infection caused by eating or drinking food or water that is contaminated with the bacterium Vibrio cholerae. Cholera remains a global threat to public health and is an indicator of inequity and lack of social development.



Author Summary Rising prevalence of cholera outbreaks highlights the need for accurate detection tools. Diagnosing cholera early at the onset of an epidemic, at field level, should allow for a more timely response and a quick containment of the spread and thus a diminished case load. Currently the gold standard to identify the bacteria, Vibrio cholerae, from patient samples remains reliant on.