Tartaric acid formula

• Experimental Physico-chemical Properties • Experimental Melting Point: 210-212 °C (Literature) Indofine [020766] 210-212 °C (Decomposes) Alfa Aesar 205-215 °C OU Chemical Safety Data (No longer updated) 273 °C (Decomposes) Alfa Aesar [H60172] 198-204 °C Merck Millipore 210 °C Jean-Claude Bradley Open Melting Point Dataset 206 °C Jean-Claude Bradley Open Melting Point Dataset 172.5 °C Jean-Claude Bradley Open Melting Point Dataset 169 °C Jean-Claude Bradley Open Melting Point Dataset 147 °C Jean-Claude Bradley Open Melting Point Dataset 210-212 °C (Decomposes) Alfa Aesar 210-212 °C (Literature) Oakwood 210-212 °C (Literature) Indofine [020766] , [020766] 210-212 °C Oakwood • Experimental Optical Rotation: 12 Alfa Aesar [H60172] • Experimental Flash Point: 210 °C OU Chemical Safety Data (No longer updated) 210 °C Oakwood 210 °C Oakwood • Miscellaneous • Appearance: colourless or translucent crystals, or a white, fine to granular crystaline powder which is odourless with an acid taste Food and Agriculture Organization of the United Nations white crystalline powder OU Chemical Safety Data (No longer updated) • Stability: Stable. Incompatible with bases, oxidizing agents, reducing agents, silver. OU Chemical Safety Data (No longer updated) • Safety: 26-37-60 Alfa Aesar [H60172] , 36/37/38 Alfa Aesar [H60172] , H315-H319-H335 Alfa Aesar P261-P280-P305+P351+P338-P304+P340-P405-P501a Alfa Aesar Safety glasses. OU Chemical Safety Data (No longer updated) Warning Alfa Aesar WARNIN...

In The wine industry is the only source of commercial tartrates, and the crystalline encrustations left inside fermentation vessels are regularly scraped off and purified for commercial use. Tartrates separate from new wines because they are less soluble in alcohol than in non-alcoholic grape juice. The exact figures vary according to variety and region, but approximately half of the tartrate soluble in grape juice is insoluble in wine. The problem is that the tartrate may remain in a supersaturated state after bottling, only to crystallize at some unpredictable later time. Tartrates precipitated in red wine usually take on some red pigment and are commonly dismissed as mere sediment; in white wines they can look alarmingly like shards of glass. The modern wine industry has decided that tartrate As concrete admixture [ ] Tartrate is also used as a retarder to delay the setting time of References [ ]

Tartaric Acid Formula Tartaric acid formula is given here along with its structural formula. Tartaric acid, also known as dihydroxy butanedioic acid is one of the carboxylic acids and if found naturally in certain fruits like grapes, bananas, tamarinds, etc. The detailed structure and chemical formula of dihydroxy butanedioic acid i.e. Tartaric Acid Chemical formula Tartaric acid has 4 carbon atoms, 6 hydrogen atoms, and 6 oxygen atoms. It has a molecular weight of 150.09 g/mole and has two hydroxy groups along with two dicarboxylic groups. The dihydroxy butanedioic acid (tartaric acid) chemical formula is given as- Chemical Formula of Tartaric Acid (CH(OH)COOH) 2 Or, HO 2C-CH(OH)-CH(OH)-CO 2H Molecular Formula of Tartaric Acid C 4H 6O 6 Tartaric Acid Structural formula Tartaric acid is a dihydroxy and dicarboxylic acid as it has two OH and two COOH groups. It is a chiral molecule and shows stereoisomerism properties namely, D-tartaric acid, L-tartaric acid, and meso-tartaric acid. Check Simple Structure of Tartaric Acid Structure of D-tartaric Acid Structure of L-tartaric Acid Structure of Meso-tartaric Acid Tartaric acid is readily soluble in water and is used extensively in the food industry due to its antioxidant properties. Also, it has several industrial applications like polishing metals, photographic printing, wool dyeing, etc. To learn more about the chemical formulas and structural formulas of various other compounds, keep visiting BYJU’S.

Tartaric Acid - C 4H 6O 6 What is Tartaric Acid? Tartaric Acid is a carboxylic acid with a chemical formula C 4H 6O 6. Tartaric Acid is an organic acid found in many vegetables and fruits such as bananas, and grapes, but also in bananas, citrus, and tamarinds. It is also known as 2,3-dihydroxysuccinic acid or Racemic acid. It is used to generate carbon dioxide. It is a diprotic aldaric acid which is crystalline white. Baking powder is a mixture of tartaric acid with sodium bicarbonate. It is widely used in the field of pharmaceuticals. High doses of tartaric acid can lead to paralysis or death. Table of Contents • • • • Properties of Tartaric Acid – C 4H 6O 6 C 4H 6O 6 Tartaric Acid Molecular Weight/ Molar Mass 150.087 g/mol Density 1.79 g/mL Boiling Point 275 °C Melting Point 171 to 174 °C Tartaric Acid Structure – C 4H 6O 6 Tartaric Acid Structure Uses of Tartaric Acid • It is used to improve the taste of oral medications • It is used to chelate metal ions such as • It is used in recipes as a leavening agent along with baking soda • It is used as an antioxidant • It is as one of the important acids in wine • It is used in foods to give a sour taste • It is sometimes used to induce vomiting • It is used to make silver mirrors • In its ester form, it is used in the dyeing of textiles • It is used in the tanning of leather • It is used in candies • In its cream form, it is used as a stabilizer in food The key distinction between tartaric acid and citric acid is that tarta...

Tartaric acid is a naturally occurring organic acid found in many fruits and vegetables, commonly used in food and beverage industries as a flavor enhancer, preservative, and acidity regulator. IUPAC Name 2,3-dihydroxybutanedioic acid Molecular Formula C4H6O6 CAS Number 87-69-4 Synonyms 2,3-dihydroxysuccinic acid; 2,3-dihydroxybutanedioic acid; alpha-hydroxy-beta-oxosuccinic acid; 2-hydroxy-2,3-dihydroxybutanedioic acid; 2-hydroxybutane-1,2,3-tricarboxylic acid; 2-hydroxy-1,2,3-propanetricarboxylic acid; racemic acid; natural tartaric acid; L-(+)-tartaric acid; D-(-)-tartaric acid; mesotartaric acid; tartrate; tartronic acid InChI InChI=1S/C4H6O6/c5-1(3(7)8)2(6)4(9)10/h1-2,5-6H,(H,7,8)(H,9,10) Tartaric Acid Formula The chemical formula for tartaric acid is C4H6O6. The formula shows the number and types of atoms present in a single molecule of tartaric acid. The molecule contains four carbon atoms, six oxygen atoms, and six hydrogen atoms. The formula is important in determining the stoichiometry of reactions involving tartaric acid and in calculating its molar mass. Tartaric Acid Molar Mass 2,3-dihydroxysuccinic acid has a molar mass of 150.09 g/mol, which is the sum of the atomic weights of all the atoms in a single molecule of 2,3-dihydroxysuccinic acid. This organic acid has two carboxyl groups and two hydroxyl groups, which makes it a dicarboxylic acid. Its molar mass is important in determining the amount of 2,3-dihydroxysuccinic acid needed in different applications....

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