How does pds ensure food security in india

  1. Public Distribution System
  2. Can better governance improve food security? An assessment of the public food distribution system in Odisha, India
  3. IJERPH
  4. Nutrition and Food Security
  5. Public Distribution System (PDS): Challenges and Reforms
  6. Public Distribution System
  7. Can better governance improve food security? An assessment of the public food distribution system in Odisha, India
  8. IJERPH
  9. CBSE Class 9
  10. Public Distribution System (PDS): Challenges and Reforms


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Public Distribution System

• About us • • • • • • • Prelims • • • • • • • • • • • • • • • • • • • • Practice Quiz • • • • • • • • • • • • • • • • • Mains & Interview • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • Current Affairs • • • • • • • • • Drishti Specials • • • • • • • • • • • • • • • Test Series • • • • • • • • • • • • • • • • • • • • • State PCS • • • • • • • • • Videos • • • • • • • • • • • • • • • • • • • • • • • • • • • Quick Links Tags: • • • • • Introduction • The Public distribution system (PDS) is an Indian food Security System established under the Ministry of Consumer Affairs, Food, and Public Distribution. • PDS evolved as a system of management of scarcity through distribution of food grains at affordable prices. • PDS is operated under the joint responsibility of the Central and the State Governments. • The Central Government, through Food Corporation of India (FCI), has assumed the responsibility for procurement, storage, transportation and bulk allocation of food grains to the State Governments. • The operational responsibilities including allocation within the State, identification of eligible families, issue of Ration Cards and supervision of the functioning of Fair Price Shops (FPSs) etc., rest with the State Governments. • Under the PDS, presently the commodities namely wheat, rice, sugar and kerosene are being allocated to the States/UTs for distribution. Some States/UTs also distribute additional items of mass consumption through the PDS outlets such as...

Can better governance improve food security? An assessment of the public food distribution system in Odisha, India

Governance of food distribution systems as part of social safety net programs continues to be a major concern for policy makers in developing countries. In this paper we assess how successful recent initiatives in governance of public food distribution (PDS) in the Indian state of Odisha have been in dealing with inefficiencies that have long plagued it. Analysis, based on data from the National Sample Survey Organisation (NSSO) and micro-level evidence obtained from Village Level Studies (VLS), indicate a marked revival in governance of food distribution in the state with several positive outcomes. These include much wider coverage of PDS from 6.4% of households in 1993–1994 to 58.3% in 2011–2012, notable improvements in cereal consumption at the household level across both rural and urban areas and improved nutrition of a large segment of the socially and economically weaker sections of society. The VLS are longitudinal surveys initiated by ICRISAT in 1975 in 10 Indian villages. Surveys continued for the next 10 years, before formally closing in 1985 due to budgetary pressure. The surveys were re-opened in 2002 in the initial six villages, starting with low frequency rounds and with higher frequency interviews since 2005–06. Subsequently in 2010, the coverage was enhanced in collaboration with the Indian Council of Agricultural Research (ICAR) by including 12 villages in eastern India with the funding support from the Bill and Melinda Gates Foundation. • • Agrawal, A. (2...

IJERPH

All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to Feature papers represent the most advanced research with significant potential for high impact in the field. A Feature Paper should be a substantial original Article that involves several techniques or approaches, provides an outlook for future research directions and describes possible research applications. Feature papers are submitted upon individual invitation or recommendation by the scientific editors and must receive positive feedback from the reviewers. Editor’s Choice articles are based on recommendations by the scientific editors of MDPI journals from around the world. Editors select a small number of articles recently published in the journal that they believe will be particularly interesting to readers, or important in the respective research area. The aim is to provide a snapshot of some of the most exciting work published in the various research areas of the journal. The Public Distribution System (PDS) of India plays a crucial role in reducing food insecurity by acting as a safety net by distributing essentials at a subsid...

Nutrition and Food Security

India has done well to expand food production and build up adequate safety stocks of food grains. For over 70 percent of rural Indian households, agriculture, including livestock, still remains the principal source of livelihood. With a six-fold increase in food grain production from 50 million tonnes in 1950-51 to nearly 300 million tonnes in 2019-20, India has become a net food exporter, being the ninth largest exporter of agricultural products in the world. The share of agriculture and allied sectors in the total Gross Value Added of the Economy have improved to 20.2 per cent in the year 2020-21 and 18.8 per cent in 2021-22. With these gains, India has transitioned from being a food-deficit nation to a self-sufficient food-producing country in the last 30 years. This has been possible through the 2013 National Food Security Act (NFSA), under which the Public Distribution reached 813 million people with subsidized monthly household rations (rice, wheat or millets). The National Food Security Act 2013 aims to provide for food and nutritional security by ensuring access to adequate quantities of quality food at affordable prices. Through 543,562 fair price shops and 237 million ration cards, priority households are entitled to receive 5 kg of food grains per person per month at the issue prices of Rs. 3, Rs. 2 and Rs. 1 per kilogram of rice, wheat and coarse grains respectively. As an impact of various government schemes, levels of under-nutrition among children have come ...

Public Distribution System (PDS): Challenges and Reforms

• ClearIAS • What we offer: • Free Resources • Premium Resources • Courses • All Courses • Prelims Programs • Mains Programs • Interview Programs • PCM • Prelims cum Mains: Target 2024 • Prelims cum Mains: Target 2025 • Prelims cum Mains: Target 2026 • Prelims cum Mains: Target 2027 • PTS • UPSC Prelims Test Series 2024 • UPSC PYQ GS • UPSC PYQ CSAT • Study Materials • ClearIAS Blog • FREE Study Materials • Guidance Articles • UPSC Books • UPSC PDFs • ClearIAS Courses • ClearIAS Mobile Apps • UPSC • UPSC • UPSC Syllabus • UPSC Exams • UPSC Results • UPSC FAQs • Toppers • Reviews • UPSC Toppers • What’s New? • Latest Updates • New Courses • Login Table of Contents • • • • • • • • • • • • • • • • • • • The Public Distribution System (PDS) The Public Distribution System (PDS) evolved as a system for distribution of foodgrains at affordable prices and management of emergency situations. Over the years, the term PDS has become synonymous with the term ‘food security’ and also an important part of Government’s policy for management of food economy in the country. Info bit: PDS comes under Ministry of Consumer Affairs, Food, and Public Distribution. History of PDS • Till 1992, PDS was a general entitlement scheme for all consumers without any specific target.But in 1992, PDS became • But in 1992, PDS became RPDS ( Revamped PDS) focussing the poor families, especially in the far-flung, hilly, remote and inaccessible areas.In 1997 RPDS became • In 1997 RPDS became TPDS (Targeted PD...

Public Distribution System

• About us • • • • • • • Prelims • • • • • • • • • • • • • • • • • • • • Practice Quiz • • • • • • • • • • • • • • • • • Mains & Interview • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • Current Affairs • • • • • • • • • Drishti Specials • • • • • • • • • • • • • • • Test Series • • • • • • • • • • • • • • • • • • • • • State PCS • • • • • • • • • Videos • • • • • • • • • • • • • • • • • • • • • • • • • • • Quick Links Tags: • • • • • Introduction • The Public distribution system (PDS) is an Indian food Security System established under the Ministry of Consumer Affairs, Food, and Public Distribution. • PDS evolved as a system of management of scarcity through distribution of food grains at affordable prices. • PDS is operated under the joint responsibility of the Central and the State Governments. • The Central Government, through Food Corporation of India (FCI), has assumed the responsibility for procurement, storage, transportation and bulk allocation of food grains to the State Governments. • The operational responsibilities including allocation within the State, identification of eligible families, issue of Ration Cards and supervision of the functioning of Fair Price Shops (FPSs) etc., rest with the State Governments. • Under the PDS, presently the commodities namely wheat, rice, sugar and kerosene are being allocated to the States/UTs for distribution. Some States/UTs also distribute additional items of mass consumption through the PDS outlets such as...

Can better governance improve food security? An assessment of the public food distribution system in Odisha, India

Governance of food distribution systems as part of social safety net programs continues to be a major concern for policy makers in developing countries. In this paper we assess how successful recent initiatives in governance of public food distribution (PDS) in the Indian state of Odisha have been in dealing with inefficiencies that have long plagued it. Analysis, based on data from the National Sample Survey Organisation (NSSO) and micro-level evidence obtained from Village Level Studies (VLS), indicate a marked revival in governance of food distribution in the state with several positive outcomes. These include much wider coverage of PDS from 6.4% of households in 1993–1994 to 58.3% in 2011–2012, notable improvements in cereal consumption at the household level across both rural and urban areas and improved nutrition of a large segment of the socially and economically weaker sections of society. The VLS are longitudinal surveys initiated by ICRISAT in 1975 in 10 Indian villages. Surveys continued for the next 10 years, before formally closing in 1985 due to budgetary pressure. The surveys were re-opened in 2002 in the initial six villages, starting with low frequency rounds and with higher frequency interviews since 2005–06. Subsequently in 2010, the coverage was enhanced in collaboration with the Indian Council of Agricultural Research (ICAR) by including 12 villages in eastern India with the funding support from the Bill and Melinda Gates Foundation. • • Agrawal, A. (2...

IJERPH

All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to Feature papers represent the most advanced research with significant potential for high impact in the field. A Feature Paper should be a substantial original Article that involves several techniques or approaches, provides an outlook for future research directions and describes possible research applications. Feature papers are submitted upon individual invitation or recommendation by the scientific editors and must receive positive feedback from the reviewers. Editor’s Choice articles are based on recommendations by the scientific editors of MDPI journals from around the world. Editors select a small number of articles recently published in the journal that they believe will be particularly interesting to readers, or important in the respective research area. The aim is to provide a snapshot of some of the most exciting work published in the various research areas of the journal. The Public Distribution System (PDS) of India plays a crucial role in reducing food insecurity by acting as a safety net by distributing essentials at a subsid...

CBSE Class 9

Accessibility of food implies that every individual has access to it, and affordability ensures that a person has sufficient financial means to purchase safe and nutritious food that meets their dietary requirements. Thus, a country can only be considered food-secure when there is an adequate supply of food for all individuals, everyone has the financial capacity to buy food of acceptable quality, and there are no barriers to accessing food. In the mid-1970s, three crucial food intervention programs were implemented in India, including the Public Distribution System (PDS) for food grains, the Integrated Child Development Services (ICDS), and the Food-for-Work (FFW) program. Today, various Poverty Alleviation Programmes (PAPs) with an explicit food component is active in rural areas, and employment programs are a significant contributor to food security by boosting the income of the impoverished. Introduction of Rationing Rationing was first introduced in India during the 1940s, amidst the devastating Bengal famine. It was later reinstated in the 1960s due to a severe food shortage that preceded the More programs were created throughout time, and some were reformed based on the knowledge gained from managing them. In rural areas, there are numerous Poverty Alleviation Programs (PAPs) that contain a food component. While certain programs, such as the PDS and Current Status of Public the Distribution System The Government of India implemented the Public Distribution System (P...

Public Distribution System (PDS): Challenges and Reforms

• ClearIAS • What we offer: • Free Resources • Premium Resources • Courses • All Courses • Prelims Programs • Mains Programs • Interview Programs • PCM • Prelims cum Mains: Target 2024 • Prelims cum Mains: Target 2025 • Prelims cum Mains: Target 2026 • Prelims cum Mains: Target 2027 • PTS • UPSC Prelims Test Series 2024 • UPSC PYQ GS • UPSC PYQ CSAT • Study Materials • ClearIAS Blog • FREE Study Materials • Guidance Articles • UPSC Books • UPSC PDFs • ClearIAS Courses • ClearIAS Mobile Apps • UPSC • UPSC • UPSC Syllabus • UPSC Exams • UPSC Results • UPSC FAQs • Toppers • Reviews • UPSC Toppers • What’s New? • Latest Updates • New Courses • Login Table of Contents • • • • • • • • • • • • • • • • • • • The Public Distribution System (PDS) The Public Distribution System (PDS) evolved as a system for distribution of foodgrains at affordable prices and management of emergency situations. Over the years, the term PDS has become synonymous with the term ‘food security’ and also an important part of Government’s policy for management of food economy in the country. Info bit: PDS comes under Ministry of Consumer Affairs, Food, and Public Distribution. History of PDS • Till 1992, PDS was a general entitlement scheme for all consumers without any specific target.But in 1992, PDS became • But in 1992, PDS became RPDS ( Revamped PDS) focussing the poor families, especially in the far-flung, hilly, remote and inaccessible areas.In 1997 RPDS became • In 1997 RPDS became TPDS (Targeted PD...