Jaifal meaning in english

Jatiphala, Jaiphal (Myristica fragrans) - Uses, Benefits, Ayurvedic Properties and Dasage Description of Plant Jatiphala or Jaiphal (Myristica fragrans) is a small aromatic evergreen tree growing up to a height of 5-13m. Jatiphala is an egg-shaped seed from Myristica fragrans fruit. The leaves of Jaiphal Plant are smooth dark green whose upper surface is shiny. They are about 7.5-8.8 cm long and alternately arranged. Jaiphal flowers are small pale yellow in color and are usually single sexed. Jaiphal fruit are small scented smooth and oval, shaped. They are brownish lustrous in color. It is having hard covering which encloses mace, the outer covering on the nutmeg seed (Jaiphal). When the fruit get ripened, it get bifurcated and reddish dried lacy covering of nutmeg is exposed. The orange-yellow papery material the one that separates from the seed on drying is called Mace (Javitri in Hindi). Jaiphal General Description Jatiphala or Jaiphal Botanical name is Myristica fragrans commonly called Nutmeg and is found to have various health benefits and it is a significant herb in Ayurveda. It is aromatic spreading plant and is a source of many oils, proteins, starch, minerals and resins. It is digestive, appetizer, aromatic and astringent. Ayurveda attributes various other efficacies to it like anti-inflammatory, anti-diarrheal, analgesic and kamottejak and shukrastambhak (sex-stimulant and averting premature ejaculation). The principal constituents of jatiphala are a fixed oil,...

SCIENTIFIC NAME : Myristica Fragrans MEDICINAL VALUE : Used as a drug in Eastern countries due to its stimulative, carminative, astringent and aphrodisiac properties. NUTRIENT VALUE : Vital B-complex vitamins including vitamin C, folic acid, riboflavin, niacin, vitamin A and many flavonoidanti-oxidantslike beta-carotene and cryptoxanthins that are essential for optimum health. CULINERY AND OTHER VALUES : Used as condiment in sweet foods. Dutch dishes use the seasonings in ground form. Nutmeg oleoresin used in preparation of meat products, soups, sauces, baked foods, puddings etc. Nutmeg GLOSSARY : • English :Nutmeg • Tamil :Jaadhikai • Malayalam :Jathikka • Telugu :Jaikaaya / Jajikayi • Kannada :Jaika / Jajikai / Jeerake • Hindi :Jaiphal • Bengali :Jaiphal • Gujarati :Jayiphal • Konkani :Jaiphal • Marathi :Jayphal • Oriya :Jaiphala • Punjabi :Jaiphal • Kashmiri :Zaaphal • Urudu :Jaiphal • Home • Recipes • Vegetarian • Breakfast • Curries • Chutneys • Noodles • Pickles • Rice • Rotis • Salads • Soups • Non-Vegetarian • Breakfast • Beef • Chutneys • Chicken • Egg • Duck • Mutton • Noodles • Seafood • Pickles • Pork • Turkey • Rice • Soups • Snacks • Pure Vegetarian Snacks • Non-Vegetarian Snacks • Desserts • Cakes • Ice Cream • Payasam • Pies • Pudding • Souffles • Beverages • Alcoholic Cocktails • Fresh Juices • Milk Shakes • Smoothies • Non-Alcoholic Cocktails • Tea-Coffee • Cuisines • Sweets • Glossary • Register Author • About • Contact Us

Meanings of the word Nutmeggy in Urdu is جائفل - jaifal. To understand how would you translate the word Nutmeggy in Urdu, you can take help from words closely related to Nutmeggy or it’s Urdu translations. Some of these words can also be considered Nutmeggy synonyms. In case you want even more details, you can also consider checking out all of the definitions of the word Nutmeggy. If there is a match we also include idioms & quotations that either use this word or its translations in them or use any of the related words in English or Urdu translations. These idioms or quotations can also be taken as a literary example of how to use Nutmeggy in a sentence. If you have trouble reading in Urdu we have also provided these meanings in Roman Urdu. We have tried our level best to provide you as much detail on how to say Nutmeggy in Urdu as possible so you could understand its correct English to Urdu translation. We encourage everyone to contribute in adding more meanings to MeaningIn Dictionary by adding English to Urdu translations, Urdu to Roman Urdu transliterations and Urdu to English Translations. This will improve our English to Urdu Dictionary, Urdu to English dictionary, English to Urdu Idioms translation and Urdu to English Idioms translations. Although we have added all of the meanings of Nutmeggy with utmost care but there could be human errors in the translation. So if you encounter any problem in our translation service please feel free to correct it at the spot. All...

Nutmeg or Jaiphal ( Myristica fragrans) comes from a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering or arillus. Nutmeg is not a nut, but the kernel of an like fruit. Mace is an arillus, a thin leathery tissue between the stone & the pulp; it is bright red to purple when harvested and turns amber when dried. Indonesia, Sri Lanka and India are the main producers of jaiphal and mace. Jaifal or Jaiphal contains antibacterial, antiviral & anti-cancer activities. It is used in traditional medicine for treating various disorders. In Ayurveda, it is used to balance Kapha & Vata doshas. As of 2019 Grenada is the world’s second largest nutmeg producer after Indonesia. Grenada’s flag even depicts a nutmeg fruit. Indian Languages International Languages Hindi: Jaiphal (जैफल) Bengali: Jayphal (জায়ফল) Gujarati: Jaypatri (જાયફળ) Kannada: Jakayi (ಜಾಕಾಯಿ), Jatiphala (ಜಾತೀಫಲ) Kashmiri: Zaaphal (زاپَھل) Malayalam: Jathi (ജാതി), Jathikka (ജാതിക്കാ), Jathikkayu (ജാതിക്കായ്), Jathikosham (ജാതികോശം) Marathi: Jayphal (जायफळ) Oriya: Jaiphala (ଜାଇଫଳ) Punjabi: Jaiphal (ਜੈਫਲ) Sanskrit: Jatiphala Tamil: Atipalam (ஆதிபலம்), Jatikkai (ஜாதிக்காய்), Jatippu (ஜாதிப்பு) Telugu: Jajikaya (జాజికాయ) Latin (Botanical): Myristica fragrans Arabic: Juzat altayib (جوزة الطيب) Bulgarian: indijsko orekhche [ индийско орехче] Chinese: Dauh kau syuh ( 豆蔻樹) Dutch: Nootmuskaat, Muskaatnoot Farsi: Jowz hendi [ جوز هندی] French: Noix de ...

Nutmeg, or jaiphal, is an exotic spice that is known for its sweet aroma and is used for the preparation of various dishes. Originally fromIndonesia, it is the seed of an evergreen tree called Myristica fragrans. In fact, it is the only tropical tree to bear two distinct spices - nutmeg and mace. A pinch of nutmeg can add a different flavour to soups, meat gravies, steaks and various desserts. This exotic spice is not just valued for the flavours it adds to different delicacies, but is also known forvarious medicinal properties. Nutmeg oil and butter have some beauty and health benefits; all thanks to the presence of nutrients like magnesium, manganese and copper; and vitamins like B1 and B6. While you know some of its Nutmeg For Skin 1. Reduces Pigmentation One of the most amazing benefits of nutmeg is that it has the ability to even out discolorations and pigmentation on your face. Dark spots, pigmentation and freckles appear due to excessive exposure to the ultra-violet rays of the sun, hormonal changes, progressing age, side-effect of medications or a certain skin condition. How To Make Nutmeg Pack For Pigmentation Ingredients: • Nutmeg powder • Lemon juice • Yogurt Method: Mix all the ingredients in a bowl. Now, apply a thick layer of this mask onto your face. Let it stay for about seven to eight minutes and then rinse off with cold water, followed by applying moisturiser. Apply it at least three times a week to see effective results. One of the most amazing benefits ...

Meanings of the word Nutmeg yew in Urdu is جائفل - jaifal. To understand how would you translate the word Nutmeg yew in Urdu, you can take help from words closely related to Nutmeg yew or it’s Urdu translations. Some of these words can also be considered Nutmeg yew synonyms. In case you want even more details, you can also consider checking out all of the definitions of the word Nutmeg yew. If there is a match we also include idioms & quotations that either use this word or its translations in them or use any of the related words in English or Urdu translations. These idioms or quotations can also be taken as a literary example of how to use Nutmeg yew in a sentence. If you have trouble reading in Urdu we have also provided these meanings in Roman Urdu. We have tried our level best to provide you as much detail on how to say Nutmeg yew in Urdu as possible so you could understand its correct English to Urdu translation. We encourage everyone to contribute in adding more meanings to MeaningIn Dictionary by adding English to Urdu translations, Urdu to Roman Urdu transliterations and Urdu to English Translations. This will improve our English to Urdu Dictionary, Urdu to English dictionary, English to Urdu Idioms translation and Urdu to English Idioms translations. Although we have added all of the meanings of Nutmeg yew with utmost care but there could be human errors in the translation. So if you encounter any problem in our translation service please feel free to correct it ...

• Home • Latest IPOs • K.G. Classes • Hindi Vyakaran • हिंदी निबंध • Yoga • Yoga In Hindi • Yoga In English • Mantra • Chalisa • Vocabulary • Daily Use Vocabulary • Daily Use English Words • Vocabulary Words • More • Blogging • Technical Knowledge In Hindi • Tongue Twisters • Tenses in Hindi and English • Hindu Baby Names • Hindu Baby Boy Names • Hindu Baby Girl Names • ADVERTISE HERE • Contact Us • Learn Spanish 3. Asafoetida – हींग – [Heeng] Ferula assa-foetida 4. Barley – जौ – [Jau] Hordeum vulgare 5. Basil – तुलसी – [Tulsi] Ocimum basilicum 6. Bay Leaf – तेज पत्ता – [Tej Patta] Laurus nobilis 7. Black Gram, Black Legume – उरद – [Urad] Vigna mungo 8. Black Pepper – काली मिर्च – [Kali Mirch] Piper nigrum 9. Cardamom – इलायची – [Ilaichi] Elettaria cardamomum 10. Carom Seed, Celery, Parsley, Thymol – अजवायन – [Ajwain] Apium graveolens 11. Cashew Nuts, Cashew – काजू – [Kaju, Kaajoo] Anacardium occidentale 12. Chickpea – चना – [Chana] Cicer arietinum 13. Chickpeas – छोले, चने – [Chole , Chane] Cicer arietinum 14. Cinnamon – दालचीनी – [Dalchini] Cinnamomum verum 15. Clove – लौंग – [laung] Syzygium aromaticum 16. Coriander , Coriander Seed – धनिया – [Dhaniya] Coriandrum sativum 17. Coriander Leaves – हरा धनिया – [Hara Dhaniya] Coriandrum sativum 18. Cumin, Cumin Seed, Caraway – जीरा – [Jeera] Cuminum cyminum 19. Curry Leaves – करी पत्ते – [Kari Patte] Murraya koenigii 20. Dry Ginger – सोंठ – [Sonth] Zingiber officinale 21. Fenugreek – मेथी – [Methi] Trigonella foenum-graecum 2...

The Ayurvedic spice jaiphal or jaifal is used in dishes all around the world. It imparts a warm, sweet, and subtle smell to culinary items. Nutmeg is the name given to Jaiphal in English that is most frequently used. It is a component of meat, vegetables, potatoes, baked goods, puddings, and drinks. Nutmeg has anti-inflammatory plant components that pass for antioxidants in addition to its many culinary applications. ? About Jaifal: The evergreen tree from which nutmeg or jaiphal is produced produces two spices from its fruit: nutmeg from the seed and mace from the arillus that covers the seed. Myristica fragrans is the scientific name for the ground or seed form of nutmeg. The lacy coating of the seed with a moderate flavour that gives food an orange colour is known as mace. Aromatic nutmeg is the only tropical evergreen tree grown for these two unique spices. Commercial nutmeg cultivation yields nutmeg butter and essential oil. The majority of the world's nutmeg is produced in Indonesia. In certain regions like Tamil Nadu, Kerala, and Karnataka, nutmeg is harvested. Aside from these areas, it also flourishes in Sri Lanka, Malaysia, China, the Caribbean Islands, Taiwan, and South America. Nutritional value of jaifal: Potassium, copper, manganese, calcium, zinc, iron, and magnesium are all abundant in this spice. A crucial element that regulates heart rhythm and blood pressure is potassium. Iron is necessary for the production of red blood cells, whereas zinc, calcium, cop...

If you love to eat flavorful & super aromatic Indian food then you will definitely know what it is. It is one of the key spices that brings aroma to food. Yes, I am talking about jaiphal. Though Indonesia is the major producer of this spice. But it is a very popular spice in India. I think many of you did not understand what it is. Right? Then what is jaiphal in English? What is jaifal meaning in English? Do you know? What is jaiphal in English meaning? Myristica fragrans is the scientific name of jaiphal tree. It is known as nutmeg in English. What is nutmeg? It is nothing but a seed of the tree. People make powder of the seeds and add it to various recipes. You can buy it whole or powder form. Mace spice is obtained from the same tree. Mace is a reddish cover over the seeds. That is why many people find similarities in the aroma of both spices. But nutmeg spice is much stronger than mace. Benefits of nutmeg (or jaifal) Are you interested to know the health benefits of this spice? Do you? I mean really? It needs a very small amount to make a dish more flavorful and aromatic. Still, do you really want to know the benefits of this nutmeg spice? Common, is it not enough that it makes your food more enjoyable? somebody also claims that if you consume a heavy amount of nutmeg then it may cause an allergic reaction. Bu why you will consume such an amount? Is there any reason? I can not find any. Also read: English & Hindi names of vegetables ( Usage of nutmeg (jayfal) This arom...

What is Jaiphal (Jaifal)? | Know About Benefits of Jaiphal • • • What is Jaiphal (Jaifal)? | Know About Benefits of Jaiphal Jaiphal or Jaifal is an Ayurvedic spice used in cuisines worldwide. It gives food dishes a warm, sweet, and mild fragrance. The most commonly recognized term for Jaiphal in English is Nutmeg. • Jaiphal or Jaifal is an Ayurvedic spice used in cuisines worldwide. It gives food dishes a warm, sweet, and mild fragrance. The most commonly recognized term for Jaiphal in English is Nutmeg. • It is used in puddings, baked items, beverages, meat, vegetables, and potatoes. • Nutmeg seeds or ground spice belong to the species Myristica fragrans. Aromatic nutmeg is the only tropical evergreen tree cultivated for two distinct spices, nutmeg and mace – the lacy covering of the seed, with a mild flavor, imparting an orange hue to dishes. • Nutmeg butter and essential oil are cultivated for commercial purposes. • Did you know? Indonesia is the largest global producer of nutmeg. Nutmeg is harvested in specific areas like Tamil Nadu, Kerala, and Karnataka. Apart from these regions, it also grows in Malaysia, China, the Caribbean Islands, Taiwan, South America, and Sri Lanka. • Along with diverse culinary uses, nutmeg contains anti-inflammatory plant compounds posing as antioxidants. • These may regulate blood sugar, elevate mood and heart health. That being said, extensive research is still required on these effects among men, to be sure. Jaiphal Nutrition This spice i...