Shankhpushpi side effects

Bacopa (Bacopa monnieri) is a plant that has been used for centuries in traditional Ayurvedic medicine. It is sometimes called Brahmi. Bacopa might increase certain Bacopa is commonly used for Alzheimer disease, memory and thinking skills, anxiety, and attention deficit-hyperactivity disorder ( Do not confuse bacopa with gotu kola. Both plants are sometimes called Brahmi. Pregnancy and breast-feeding: There isn't enough reliable information to know if bacopa is safe to use when pregnant or breast-feeding. Stay on the safe side and avoid use. Children: Bacopa is possibly safe when taken by mouth by children 6-14 years old for up to 6 months. Gastrointestinal tract blockage: Bacopa might make GI tract blockage worse. If you have a GI tract blockage, check with your Ulcers: Bacopa might make Urinary tract blockage: Bacopa might make blockage of the urinary tract worse. If you have a urinary tract blockage, check with your healthcare provider before using bacopa. Moderate Interaction Be cautious with this combination• Drying medications (Anticholinergic drugs) interacts with BACOPA Bacopa can increase a chemical in the body called acetylcholine. Acetylcholine plays a big part in many important body functions. Some medications, called anticholinergic drugs, block the effects of acetylcholine in the body. Taking bacopa might decrease the effects of anticholinergic drugs. • Various medications used for glaucoma, Alzheimer disease, and other conditions (Cholinergic drugs) interact...

Recognized in Ayurveda as a herb which boosts intellect and memory, Shankhapushpi treats memory-related dysfunctions. Studies have found Shankhpushi to be effective as anti-depressant and rich in anti-oxidants. Its biological affects are attributed to Naturally occurring organic compounds like alkaloids, flavonoids and coumarins.

Basic Information Scientific Name Convolvulus Pluricaulis Plant Family Convolvulaceae Hindi Name Shankhpushpi Sanskrit Name Shankhpushpi, English Name Type of Morning Glory or Bindweed Botanical Classification (Plant Taxonomy) Kingdom PLANTAE Sub-Kingdom VIRIDIPLANTAE Infra Kingdom STREPTOPHYTA (land plants) Super Division EMBRYOPHYTA Division TRACHEOPHYTA (TRACHEOPHYTES or Vascular Plants) Sub Division SPERMATOPHYTINA (SPERMATOPHYTES or Seed Plants) Class MAGNOLIOPSIDA Super Order ASTERANAE Order SOLANALES Family CONVOLVULACEAE (morning-glories) Genus Convolvulus L. (Field Bindweed) Species C. Pluricaulis Medicinal Parts of Shankhapushpi • Flowers • Leaves • Stem • Roots Whole plant is useful for medicinal purposes. All parts of Convolvulus Pluricaulis have therapeutic value. Medicinal Properties Shankhpushpi (Convolvulus Pluricaulis) has following healing properties. Primary Actions • Anti-stress • Anti-depressive • Anti-anxiety • Memory enhancer • Concentration booster • Mild anticonvulsant • Mild anti-epileptic • Anti-oxidant • Adaptogenic Secondary Section • Antacid • Carminative • Digestive Stimulant • Uterine tonic • Aphrodisiac • Mild anti-inflammatory • Diuretic Ayurvedic Properties Taste – RASA Bitter (TIKTA) Main Quality – GUNA Unctuous (SNIGADH), Sliminess (PICCHIL) Potency – VIRYA Cool (SHEETA ) Resultant – VIPAKA Sweet (MADHUR) Therapeutic Effect – PRABHAVA Brain tonic (MEDHYA) DOSHA KARMA (Effect on Humors) Pacifies Effects on Organs Brain & Nerves Therapeut...

According to Ayurveda, Shankhpushpi is one such herb, which along with keeping the mind healthy, works as a medicine to remove many types of diseases. The specialty of this syrup is that its flowers are conch-shaped which is why it is called by the name of Shankhpushpi. Shankhpushpi is very beneficial for health. It is beneficial for brain development, boosting the immune system. Sankhpushpi syrup helps in reducing It is an Ayurvedic formula whose key ingredients are shankhpushpi, Brahmi, nimbu satva, sugar, sunset yellow & brilliant blue fcf color, Shankhpushpi is cooling in nature and astringent in taste and can be used to balance the tridoshas i.e. vata, pitta and Kapha. It performs more on vata and pitta dosha. It is manufactured by the renowned Ayurvedic companies Dabur, Multani, unjha, and Baidyanath. Shankhpushpi is 100% Ayurvedic and safe and available in liquid form in the market. Shankhpushpi dosage depends on the ethos, age, gender, weight, and medical history of the patient. So let's start this article in which you will get complete information about the Shankhpushpi. Shankhpushpi Ingredients Ingredients that are used in the Shankhpushpi: • Shankhpushpi • • Sugar • Nimbu Satva • Water Shankhpushpi Benefits Shankhpushpi Beneficial in Memory Loss Shankhpushpi improves cognitive functions and acts as a memory booster. It improves the power of remembering. Although there are many causes of dementia, when all the causes lead to damage to the brain cells. Shankhpushp...

Written by |Published : September 9, 2022 1:52 PM IST • • • • • Convolvulus pluricaulis is the botanical name for Shankhpushpi, which is a perennial plant native to India. English names for this medicinal herb include morning-glory, speed wheel, and aloe weed. It has distinctive arrowhead-shaped leaves and bulb-shaped blue or white flowers. The herb is very useful and is utilised for a variety of therapeutic purposes from root to tip. It offers a host of health benefits like boosting your memory, controlling vomiting, enhancing digestion, stimulating appetite, treating skin diseases, reducing inflammation, treating heart problems, and relieving worm infestation. Health Benefits Of Shankhpushpi Here are all the health benefits of Shankhpushpi you should know about: Increases brain functioning Shankhpushpi contains powerful antioxidants and flavonoids that help improve the focus, concentration and alertness of an individual. Studies have shown that S hankhpushpi is a brain tonic and stimulator that helps improve memory, problem-solving and other cognitive abilities. It also helps prevent loss of memory and relieve stress. Promotes Digestion Are you suffering from digestive problems? If yes, Shankhapushpi might be able to help you. It contains anti-depressive and anti-anxiety properties that help treat problems like depression, dementia, etc. It also helps maintains neurotransmitters and increase the release of dopamine, which in turn keeps the level of serotonin under contro...

Contents • • • • • • • • • • • • • • • • • • • • • • • • • Shankhpushpi is a perennial plant native to India with the formal name Convolvulus pluricaulis. It is also known as Shankhini, Kambumalini, Samkhapushpi, Sadaphuli. This Alkaloids such as shankhapushpine, convolvuline, convolidine, convolvine, convolamine, convoline, confoline, and convozine are among the active elements in the magical herbal cure as a whole. In English, it is also called speed wheel, morning glory, or Aloe weed English. This herb has bulb-shaped blue, arrowhead-shaped leaves, and or white flowers. The What is Shankhpushpi? Shankhpushpi has many Sanskrit names like Visnukranta, Shyamakranta, Sankhaholi, Vaishnava, Vishnukranti, Vishnugandhi, Shankavall, Nilashankhapushpi, Vishnukrantha, Ksheerpushpi, Krishnaenkranti, Erravishnukaraantha, Laghuvishnukranta in various rasayanas or formulation. Medhya (memory booster), Deepana (enhances stomach fire), Vamana (vomiting), Pachana (assists digestion), Kusthahara (treats skin disease), Rochana (stimulates appetite), Hridaya (treats heart problems), Shothahara (reduces inflammation), Jantujit (relieves worm infestation) are just some of the properties that make this magical herb a potent solution to various health issues. Tikta Rasa is described by Shankhpushpi (bitter taste). It depicts the Snigdha (sticky, greasy) and Pichhil (slimy) gunas, as well as Sheeto Virya (cold potency) and Madhura Vipaka gunas (pungent metabolic property). It balances the three...

Basic Information Scientific Name Convolvulus Pluricaulis Plant Family Convolvulaceae Hindi Name Shankhpushpi Sanskrit Name Shankhpushpi, English Name Type of Morning Glory or Bindweed Botanical Classification (Plant Taxonomy) Kingdom PLANTAE Sub-Kingdom VIRIDIPLANTAE Infra Kingdom STREPTOPHYTA (land plants) Super Division EMBRYOPHYTA Division TRACHEOPHYTA (TRACHEOPHYTES or Vascular Plants) Sub Division SPERMATOPHYTINA (SPERMATOPHYTES or Seed Plants) Class MAGNOLIOPSIDA Super Order ASTERANAE Order SOLANALES Family CONVOLVULACEAE (morning-glories) Genus Convolvulus L. (Field Bindweed) Species C. Pluricaulis Medicinal Parts of Shankhapushpi • Flowers • Leaves • Stem • Roots Whole plant is useful for medicinal purposes. All parts of Convolvulus Pluricaulis have therapeutic value. Medicinal Properties Shankhpushpi (Convolvulus Pluricaulis) has following healing properties. Primary Actions • Anti-stress • Anti-depressive • Anti-anxiety • Memory enhancer • Concentration booster • Mild anticonvulsant • Mild anti-epileptic • Anti-oxidant • Adaptogenic Secondary Section • Antacid • Carminative • Digestive Stimulant • Uterine tonic • Aphrodisiac • Mild anti-inflammatory • Diuretic Ayurvedic Properties Taste – RASA Bitter (TIKTA) Main Quality – GUNA Unctuous (SNIGADH), Sliminess (PICCHIL) Potency – VIRYA Cool (SHEETA ) Resultant – VIPAKA Sweet (MADHUR) Therapeutic Effect – PRABHAVA Brain tonic (MEDHYA) DOSHA KARMA (Effect on Humors) Pacifies Effects on Organs Brain & Nerves Therapeut...

Recognized in Ayurveda as a herb which boosts intellect and memory, Shankhapushpi treats memory-related dysfunctions. Studies have found Shankhpushi to be effective as anti-depressant and rich in anti-oxidants. Its biological affects are attributed to Naturally occurring organic compounds like alkaloids, flavonoids and coumarins.

Written by |Published : September 9, 2022 1:52 PM IST • • • • • Convolvulus pluricaulis is the botanical name for Shankhpushpi, which is a perennial plant native to India. English names for this medicinal herb include morning-glory, speed wheel, and aloe weed. It has distinctive arrowhead-shaped leaves and bulb-shaped blue or white flowers. The herb is very useful and is utilised for a variety of therapeutic purposes from root to tip. It offers a host of health benefits like boosting your memory, controlling vomiting, enhancing digestion, stimulating appetite, treating skin diseases, reducing inflammation, treating heart problems, and relieving worm infestation. Health Benefits Of Shankhpushpi Here are all the health benefits of Shankhpushpi you should know about: Increases brain functioning Shankhpushpi contains powerful antioxidants and flavonoids that help improve the focus, concentration and alertness of an individual. Studies have shown that S hankhpushpi is a brain tonic and stimulator that helps improve memory, problem-solving and other cognitive abilities. It also helps prevent loss of memory and relieve stress. Promotes Digestion Are you suffering from digestive problems? If yes, Shankhapushpi might be able to help you. It contains anti-depressive and anti-anxiety properties that help treat problems like depression, dementia, etc. It also helps maintains neurotransmitters and increase the release of dopamine, which in turn keeps the level of serotonin under contro...

Contents • • • • • • • • • • • • • • • • • • • • • • • • • Shankhpushpi is a perennial plant native to India with the formal name Convolvulus pluricaulis. It is also known as Shankhini, Kambumalini, Samkhapushpi, Sadaphuli. This Alkaloids such as shankhapushpine, convolvuline, convolidine, convolvine, convolamine, convoline, confoline, and convozine are among the active elements in the magical herbal cure as a whole. In English, it is also called speed wheel, morning glory, or Aloe weed English. This herb has bulb-shaped blue, arrowhead-shaped leaves, and or white flowers. The What is Shankhpushpi? Shankhpushpi has many Sanskrit names like Visnukranta, Shyamakranta, Sankhaholi, Vaishnava, Vishnukranti, Vishnugandhi, Shankavall, Nilashankhapushpi, Vishnukrantha, Ksheerpushpi, Krishnaenkranti, Erravishnukaraantha, Laghuvishnukranta in various rasayanas or formulation. Medhya (memory booster), Deepana (enhances stomach fire), Vamana (vomiting), Pachana (assists digestion), Kusthahara (treats skin disease), Rochana (stimulates appetite), Hridaya (treats heart problems), Shothahara (reduces inflammation), Jantujit (relieves worm infestation) are just some of the properties that make this magical herb a potent solution to various health issues. Tikta Rasa is described by Shankhpushpi (bitter taste). It depicts the Snigdha (sticky, greasy) and Pichhil (slimy) gunas, as well as Sheeto Virya (cold potency) and Madhura Vipaka gunas (pungent metabolic property). It balances the three...