Scientific name of hibiscus

A red hibiscus flower in Kingdom: (unranked) Eudicots (unranked) Rosids Order: Malvales Family: Malvaceae Genus: Hibiscus Hibiscus is the common name and rosemallow, this genus includes such well-known members as rose of Sharon (Hibiscus syriacusand) and China rose (Hibiscus rosa-sinensis), with roselle (Hibiscus sabdariffa) being the most commonly known species for medicinal purposes. Hibiscus plants provide important ecological, aesthetic, culinary, and medicinal values. Contents • 1 Overview and description • 2 Uses • 2.1 Ornamental • 2.2 Medicinal • 2.3 Culinary • 2.4 Other uses • 3 Species • 4 Gallery • 5 References • 6 Credits Overview and description Malvaceae, the Hibiscus belongs, contains such well known members as (malvoid teeth). Stipules are present. The flowers generally have five valvate sepals, most frequently basally connate, and they have give imbricate petals. The stamens are five to numerous, connate at least at their bases, but often forming a tube around the pistils. The pistils are composed of two to many connate carpels. The ovary is superior. Capitate or lobed stigma. The flowers have nectaries made of many tightly packed glandular hairs, usually positioned on the sepals. The Hibiscus genus includes both annual and perennial • Hibiscus arnottianus in Hawaii. China rose (H. rosa-sinensis), also known as Chinese hibiscus, is an evergreen flowering shrub native to East Asia. It is widely grown as an ornamental plant throughout the tropics and subtropi...

• Facebook • Pinterest • Twitter • LinkedIn Hibiscus offers a stunning array of flowers, attracting butterflies and hummingbirds to your garden! Here are the best Types of Hibiscus you can grow! types of hibiscus you can grow! Check out our article on different types of Clematis ! Types of Hibiscus Hibiscus flowers come under three main types: • Tropical Hibiscus: As the name suggests, they do well in warm climates, and are native to Hawaii. They come in a plethora of colors and prized for their bright and shiny flowers. • Perennial Hibiscus: These varieties go dormant in winters and then flower again in spring. They are unable to survive the infrequent cold snaps. • Hardy Hibiscus: They are hardy in colder climates and grow big, wide flowers and come in white, pink, and red colors. Best Hibiscus Varieties 1. China Rose Botanical Name: Hibiscus rosa-sinensis The china rose is a popular Asiatic shrub, which is also known as a blackening plant since the flower is used for shoe polishing in the tropics. The plant primarily produces red flowers along with orange, pink, yellow single, and double petaled blossoms as well. 2. Rock Hibiscus Botanical Name: Hibiscus denudatus Native to the Mexico and United States, the shrub can be found clinging to the rocks. The triangular gray foliage is thin. The flower opens in the shades of white to deep purple and pink color. 3. Flower of an Hour Botanical Name: Hibiscus trionum This flower variety is also known as hibiscus trionum. The pla...

Hibiscus acetosella, the cranberry hibiscus or African rosemallow, is a acetosella is of Latin origin and is a diminutive of the Latin name for Hibiscus acetosella is also known colloquially as false maroon mallow, red leaved hibiscus, and red shield hibiscus. Hibiscus acetosella is easily an annual, but is often regarded as a perennial to zone 8–11. During one season, the plant can grow 90–170cm (3.0–5.6ft) tall and 75cm (30in) wide as a shrub-subshrub. Characteristics [ ] The foliage of cranberry hibiscus is similar to that of the Japanese maple. It has dicot leaves which vary in shape from 3-5-lobed to un-lobed or undivided in the upper leaves of the plant and are generally the size of a small child's hand, about 10×10cm. Genetics [ ] Hibiscus acetosella is an allotetraploid [2n = 4x = 72] with a genome composition of AABB. Origin [ ] Hibiscus acetosella is thought to have come about via hybridization between Living conditions [ ] Cranberry hibiscus is cultivated in medium altitudes in areas of high rainfall although it does do fairly well in droughts. Growing at home [ ] Seeds germinate easily within 3–4 days in a container but tend to grow rapidly. Light is not required for germination. Cranberry hibiscus propagates well with cuttings, which will take root in soil or water. Edible properties [ ] Cranberry hibiscus is mostly known for its slightly sour or pleasantly tart young leaves which are commonly used as a vegetable, either raw or cooked. In South America, the le...

Parts of the plant used: Mainly the flowers and the leaves. How is it used? • Hibiscus flowers and occasionally the leaves, are taken as decoctions or teas (hot or cold), as well as sweetened beverages in many countries around the world What is it used for? • The traditional medicinal uses of the plant are varied and include the use of hibiscus flowers for the treatment of : • Cardiovascular diseases • High blood pressure • High level of fats in the blood • Diabetes • Obesity • The unsweetened tea made from the flowers is used in Mexico to treat coughs • The flowers contain natural antioxidants and antimicrobial compounds Safety/Precautions: • There are no reported cases of side effects or toxicity in using this herb • Limited studies in animals have shown a possible interaction between hibiscus and acetaminophen (paracetamol) Before you decide to take any medicinal herb or herbal supplement, be sure to consult with your health care professional first. Avoid self-diagnosis and self-medication: Always be on the safe side! References: • Byalakere Rudraiah Chandra Shekar, Ramesh Nagarajappa, Shankarappa Suma, and Rupesh Thakur. Herbal extracts in oral health care - A review of the current scenario and its future needs. Pharmacogn Rev. 2015; 9(18): 87–92. doi: 10.4103/0973-7847.162101. • Cercato LM, White PA, Nampo FK, Santos MR, Camargo EA. A systematic review of medicinal plants used for weight loss in Brazil: Is there potential for obesity treatment? J Ethnopharmacol. 2015 ...

The Cultivation Chinese hibiscus is frost tender and requires warm temperatures, preferably above 10 °C (50 °F), in order to thrive. At temperatures below 1.7 °C (35 °F), it will be damaged and may die. It can also be grown outside in containers and brought inside to overwinter with less water and fertilization. Alternately, Chinese hibiscus can be grown as a houseplant and will bloom during the spring and summer. The plant grows best in areas with high humidity and full sun. It will grow in partial shade but will have fewer and smaller flowers. It needs soil that is rich in organic material and that has good drainage. Gardeners should apply Insects and pests that may damage Chinese hibiscus include

Culture Easily grown in average, medium to wet soils in full sun. Best in moist, organically rich soils, but does surprisingly well in average garden soils as long as those soils are not allowed to dry out. Regular deep watering is advisable. Immune to the heat and humidity of the deep South. Tolerates some light shade, but full sun with good air circulation produces the best flowers, the strongest stems and the best environment for resisting potential diseases. Site in locations protected from wind to minimize the risk of wind burn. Pinch back growing tips when they reach 8” and again at 12” if bushy plants are desired. Deadhead individual flowers to maintain plant appearance. Cut back stems to approximately 3-4 inches in late autumn. New growth shoots are slow to emerge in spring. However, once new growth begins, it proceeds quite rapidly. Plants will benefit from regular fertilization during the growing season. Noteworthy Characteristics Hibiscus moscheutos, commonly known as hardy hibiscus or swamp rose mallow, is a vigorous, sturdy, rounded, somewhat shrubby, hairy-stemmed, woody-based perennial of the mallow family. It typically grows to 3-7’ tall and to 2-4’ wide. It is native to wet spots (marshes, swamps, floodplains, river banks, moist meadows, and moist woods) from Ontario and Massachusetts south to Ohio, Indiana, Alabama and Florida. Showy, dinner plate-sized, hollyhock-like flowers (each to 4-6” diameter) have five overlapping white, creamy white or pink petal...

Culture Easily grown in average, medium to wet soils in full sun. Best in moist, organically rich soils, but does surprisingly well in average garden soils as long as those soils are not allowed to dry out. Regular deep watering is advisable. Immune to the heat and humidity of the deep South. Tolerates some light shade, but full sun with good air circulation produces the best flowers, the strongest stems and the best environment for resisting potential diseases. Site in locations protected from wind to minimize the risk of wind burn. Pinch back growing tips when they reach 8” and again at 12” if bushy plants are desired. Deadhead individual flowers to maintain plant appearance. Cut back stems to approximately 3-4 inches in late autumn. New growth shoots are slow to emerge in spring. However, once new growth begins, it proceeds quite rapidly. Plants will benefit from regular fertilization during the growing season. Noteworthy Characteristics Hibiscus moscheutos, commonly known as hardy hibiscus or swamp rose mallow, is a vigorous, sturdy, rounded, somewhat shrubby, hairy-stemmed, woody-based perennial of the mallow family. It typically grows to 3-7’ tall and to 2-4’ wide. It is native to wet spots (marshes, swamps, floodplains, river banks, moist meadows, and moist woods) from Ontario and Massachusetts south to Ohio, Indiana, Alabama and Florida. Showy, dinner plate-sized, hollyhock-like flowers (each to 4-6” diameter) have five overlapping white, creamy white or pink petal...

• Facebook • Pinterest • Twitter • LinkedIn Hibiscus offers a stunning array of flowers, attracting butterflies and hummingbirds to your garden! Here are the best Types of Hibiscus you can grow! types of hibiscus you can grow! Check out our article on different types of Clematis ! Types of Hibiscus Hibiscus flowers come under three main types: • Tropical Hibiscus: As the name suggests, they do well in warm climates, and are native to Hawaii. They come in a plethora of colors and prized for their bright and shiny flowers. • Perennial Hibiscus: These varieties go dormant in winters and then flower again in spring. They are unable to survive the infrequent cold snaps. • Hardy Hibiscus: They are hardy in colder climates and grow big, wide flowers and come in white, pink, and red colors. Best Hibiscus Varieties 1. China Rose Botanical Name: Hibiscus rosa-sinensis The china rose is a popular Asiatic shrub, which is also known as a blackening plant since the flower is used for shoe polishing in the tropics. The plant primarily produces red flowers along with orange, pink, yellow single, and double petaled blossoms as well. 2. Rock Hibiscus Botanical Name: Hibiscus denudatus Native to the Mexico and United States, the shrub can be found clinging to the rocks. The triangular gray foliage is thin. The flower opens in the shades of white to deep purple and pink color. 3. Flower of an Hour Botanical Name: Hibiscus trionum This flower variety is also known as hibiscus trionum. The pla...

A red hibiscus flower in Kingdom: (unranked) Eudicots (unranked) Rosids Order: Malvales Family: Malvaceae Genus: Hibiscus Hibiscus is the common name and rosemallow, this genus includes such well-known members as rose of Sharon (Hibiscus syriacusand) and China rose (Hibiscus rosa-sinensis), with roselle (Hibiscus sabdariffa) being the most commonly known species for medicinal purposes. Hibiscus plants provide important ecological, aesthetic, culinary, and medicinal values. Contents • 1 Overview and description • 2 Uses • 2.1 Ornamental • 2.2 Medicinal • 2.3 Culinary • 2.4 Other uses • 3 Species • 4 Gallery • 5 References • 6 Credits Overview and description Malvaceae, the Hibiscus belongs, contains such well known members as (malvoid teeth). Stipules are present. The flowers generally have five valvate sepals, most frequently basally connate, and they have give imbricate petals. The stamens are five to numerous, connate at least at their bases, but often forming a tube around the pistils. The pistils are composed of two to many connate carpels. The ovary is superior. Capitate or lobed stigma. The flowers have nectaries made of many tightly packed glandular hairs, usually positioned on the sepals. The Hibiscus genus includes both annual and perennial • Hibiscus arnottianus in Hawaii. China rose (H. rosa-sinensis), also known as Chinese hibiscus, is an evergreen flowering shrub native to East Asia. It is widely grown as an ornamental plant throughout the tropics and subtropi...

Hibiscus acetosella, the cranberry hibiscus or African rosemallow, is a acetosella is of Latin origin and is a diminutive of the Latin name for Hibiscus acetosella is also known colloquially as false maroon mallow, red leaved hibiscus, and red shield hibiscus. Hibiscus acetosella is easily an annual, but is often regarded as a perennial to zone 8–11. During one season, the plant can grow 90–170cm (3.0–5.6ft) tall and 75cm (30in) wide as a shrub-subshrub. Characteristics [ ] The foliage of cranberry hibiscus is similar to that of the Japanese maple. It has dicot leaves which vary in shape from 3-5-lobed to un-lobed or undivided in the upper leaves of the plant and are generally the size of a small child's hand, about 10×10cm. Genetics [ ] Hibiscus acetosella is an allotetraploid [2n = 4x = 72] with a genome composition of AABB. Origin [ ] Hibiscus acetosella is thought to have come about via hybridization between Living conditions [ ] Cranberry hibiscus is cultivated in medium altitudes in areas of high rainfall although it does do fairly well in droughts. Growing at home [ ] Seeds germinate easily within 3–4 days in a container but tend to grow rapidly. Light is not required for germination. Cranberry hibiscus propagates well with cuttings, which will take root in soil or water. Edible properties [ ] Cranberry hibiscus is mostly known for its slightly sour or pleasantly tart young leaves which are commonly used as a vegetable, either raw or cooked. In South America, the le...