1. Benefits of Anjeer for Skin Rejuvenates Skin: Fig is a source of antioxidants. So eating fig in any form or applying it as a face mask smoothes and rejuvenates the skin. Evens Out Skin Tone: Vitamin C in figs nourishes and adds a natural glow to the skin.

Anjeer barfi is a traditional Indian burfi variety made with dried figs and nuts. Anjeer is a Hindi word that translates to “Dried figs” and burfi is a dessert. This barfi is flavored with cardamoms & do not have any added sweetener. So it is considered as a nutrient-rich and healthy dessert snack.

Anjeer is a fruit that grows on the Ficus tree. These trees are deciduous and can grow up to a height of 7 to 10m. Anjeer fruits have a unique taste and are sweet and chewy. Anjeer helps manage diabetes by increasing insulin secretion due to its antioxidant and anti-inflammatory properties.

Some basic facts about Anjeer: Botanical name: Ficus carica Family: Moraceae/Mulberry family Common names: Fig, Common fig, Anjeer/Anjir Sanskrit name: Anjir, Anjeera Parts used: Fruit, Leaves, bark, and roots