Maalaimalar, the largest circulated Tamil Evening Daily published from Tamil Nadu has earned people's trust and recognition over the years for its unbiased reporting and in-depth news analysis. Apart from offering daily dose of news to its readers, the newspaper has often come out with several state-of-the-art offerings to engage the readers.

Again heat 2 tablespoon of butter in a pan. Add cinnamon, cloves and cardamom and saute for a minute. Add the onion-tomato puree and mix well. Then, add red chili powder, coriander powder and cumin powder along with salt and stir well. Cover the pan with a lid and cook in low flame for 5-7 minutes.