lychee, ( Litchi chinensis ), also spelled litchi or lichi, evergreen tree of the soapberry family (Sapindaceae), grown for its edible fruit. Lychee is native to Southeast Asia and has been a favourite fruit of the Cantonese since ancient times. The fruit is usually eaten fresh but can also be canned or dried.

Correct spelling for Lychee is [lˈiːt͡ʃiː], [lˈiːt‍ʃiː], [l_ˈiː_tʃ_iː]

health benefits of litchi fruit; litchi fruit health benefits in tamil; லிச்சி பழம் நன்மைகள்.

Pregnancy and breast-feeding: There isn't enough reliable information to know if lychee is safe to use when pregnant or breast-feeding. Stay on the safe side and stick to food amounts. Stay on the.

Allow the tea to steep for 3-3 minutes (if using green tea) or to taste (for other teas.) Remove the tea bags. Pour in all the contents of the lychee can- both the lychee syrup and the lychees. Mix well and allow to cool. Optional: you can add mint leaves or 2-3 lemon slices 1 hour before serving.

Litchi meaning in Tamil. What is the meaning and translation of "Litchi" in Tamil?, How to say litchi in Tamil language.Learn meaning, translation, definition, pronounciation with example sentences.

2. Bitter Melon. 3. Longan. 4. Litchi Fruit. Pregnancy is the motherhood of a woman and motherhood is a difficult but happy work. A normal mother always wants to give birth to smart and healthy children. To achieve that expectation, health care during pregnancy is very important.

Litchi chinensis is the sole member of the genus Litchi in the soapberry family, Sapindaceae.. It was described and named by French naturalist Pierre Sonnerat in his account "Voyage aux Indes Orientales et à la Chine, fait depuis 1774 jusqu'à 1781" (translation: "Voyage to the East Indies and China, made between 1774 and 1781"), which was published in 1782.

The concentrated pockets of litchi in different states of India have been shown in Table 5. Bihar produces about 40% of total production and occupies about 37.4% of the area under litchi cultivation of India. In Bihar, litchi is mainly cultivated in Muzaffarpur, Vaishali, Darbhanga, Samastipur, Sitamarhi, West

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Lychee (Litchi chinensis) is a medium-sized evergreen tree native to China, Malaysia, and Vietnam. Its fruit is eaten as food and also used as medicine. Lychee fruit contain chemicals that might.

However, it’s important to note that lychees require humidity, the summer heat, slightly acidic soils, and rainfall, while rambutan can perfectly grow in higher terrain areas with good drainage, clay foam, sandy loam, and deep soil. The good thing about lychee is that its production is easy.